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Monday, June 15, 2015

Evaluasi Varietas Kacang Hijau (Vigna radiata (L.) Wilczek)Pada Kecambah (Tauge)

Putra, Ahmad Syah
The research was conducted on the experimental garden of the Faculty of Agriculture, North Sumatera University with altitude 25 metres form the sea level. The objective of the research was to identify the growth and the production of the best mungbean sprout (Vigna radiata (L.) Wilczek) The Randomized Block Design was used with three replications. The results showed that the Sampeong variety signifantly affected the plant height at 8 – 10 weeks, the number of primary branches, the number of secondary branches, the time of flowering, the time of harvested, the pods length, the number of seed per pod, the weight of 100 seed. Whereas the Sriti variety showed the best in the radicle lengthbefore planted and the radical length after planted, the weight of 100 fresh sprouts, and the weight of 100 fresh sprout after planted.
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